What we do
We're a family-run business with a proud history, growing fresh produce for New Zealanders for over 25 years. Our business began in the Wairarapa and has been expanding ever since, with a recent move to the Manawatu and the expansion of our facilities across the North Island of New Zealand.
We have built a reputation for growing, sourcing, processing, assembling and delivering innovative prepared produce for food manufacturers, food service and retail.
End-to-end expertise
Quality Produce
We grow produce on our family-run farms, and we have a collective of growers nationwide. With a 25 year history of growing, we know our stuff when it comes to quality and supply.
Food Manufacturing and Food Service
We process fresh produce to be used in food service and mainstream food manufacturing.
Retail and NPD
We process, assemble and pack ready-to-cook and ready-to-eat products for retail, and we support NPD teams to prototype and pilot new product concepts.
Enabling innovation
We understand the challenges of fresh produce supply chain management and the pressure of JIT supply contracts, which means we're deliberately flexible in our operations, enabling customers to try new products quickly and to experiment to capitalise on emerging opportunities. Our goal is to help our customers to better meet their emerging market demand and stay ahead of their competitors.
Our extensive knowledge of the ‘paddock to plate’ journey allows us to uphold an extremely high standard whilst fulfilling large quantities. The consistency of this predominantly comes down to our modern production line and the team of engineers and technicians. Our production line is advanced on many levels giving us the ability to trial, change and adapt to new and different products within a short timeframe.
Our processing capability
We operate two facilities, strategically located at the North Island’s major transport hubs for ease of logistics.
Our Produce Facility in Palmerston North has been operating for 10 years, offering high efficiency vegetable processing for ingredients, food service and ready-to-cook retail products.
Our SF Production Facility in Hamilton is a state-of-the-art high care (RTE) facility, providing Agile High Care fruit & vegetable processing for ready-to-eat retail products.
